The Chef's Menu
Our menu bring together traditional favorites and unique dishes.
Thoughtfully Timed, Comfortably Served
Brick Street offers a Special Early Dining Menu from 3:00 PM to 5:00 PM, Tuesday through Friday (excluding holidays).
This menu is designed for guests who enjoy quality cuisine earlier in the evening, without compromising on flavor, service, or atmosphere.
Classic Favorites and Creative Entrées
Our current menu reflects what Brick Street does best—a balance of traditional comfort food and distinctive dishes, prepared with care.
Guests can enjoy:
BRUSSEL SPROUTS … 12
Sautéed Brussel Sprouts with bacon, walnuts, dried cherries and onion tossed in with balsamic glaze and sprinkled Parmesan.
PEPPERONI HOT HONEY FLATBREAD … 14
Our thin crust flat bread topped with marinara sauce, mozzarella cheese, pepperoni, and a drizzle of hot honey.
CATFISH AND SHRIMP CREOLE … 22
Blackened Catfish and Shrimp topped with Caribbean creole sauce with Gouda Grits.
SMOTHERED PORK CHOP … 23
Pan seared center cut pork chop topped with cinnamon spiced apples and dried cherries. Served with potato and vegetable dujour.
TENDER STEAK TIPS … 23
Steak Tips with caramelized onions and mushrooms topped with demi glaze. Served with smashed potatoes on a sizzling skillet.
ORANGE ROUGHY ALMONDINE … 23
Seasoned Orange Roughy crusted with almonds. Baked and finished with an orange glaze. Served with rice.
Seasonal Touches and Fresh Ideas
Chef’s Specials at Brick Street introduce new flavors and thoughtful additions to the menu.
These selections highlight creativity while staying true to the quality and style guests expect—adding variety and freshness to the dining experience.
Other Menus
Brick Street of Grand Blanc is designed to meet ever-changing dining and entertainment needs.
Current Menu
Our complete and updated menu, featuring customer favourites, classics, and everyday essentials—perfect for lunch, dinner, or takeaway.
Early Dining Menu
Enjoy great food at special early dining prices. Ideal for relaxed evenings, family meals, or catching a bite before peak hours.
When We’re Serving
Event rooms are available daily starting at 7:00 AM.
Let’s Talk Food
From menu details to special requests, we’re just a message away. Reach out and let’s make your dining experience memorable.