The Dinner Menu
Our menu bring together traditional favorites and unique dishes.
Thoughtfully Timed, Comfortably Served
Brick Street offers a Special Early Dining Menu from 3:00 PM to 5:00 PM, Tuesday through Friday (excluding holidays).
This menu is designed for guests who enjoy quality cuisine earlier in the evening, without compromising on flavor, service, or atmosphere.
Sharables
Italian Meatballs — 11
Topped with Marinara and baked with Mozzerella and Parmesan cheeses. Served with garlic breadsticks.
Spinach Artichoke Dip — 12
Sautéed fresh spinach and artichokes in a creamy Romano sauce. Served with pita bread.
Malibu Coconut Shrimp — 13
Shrimp encrusted with coconut served with an Orange sherry Marmalade sauce.
Tomato Basil Flatbread — 13
Flatbread topped with marinara sauce, mozzarella cheese, fresh sliced tomatoes, and topped with fresh basil and balsamic glaze.
BBQ Chicken and Bacon Flatbread — 14
BBQ chicken, bacon, red onion, banana peppers, garlic, and basil tossed with olive oil and served on Italian flatbread with Provolone, and Parmesan cheese.
Tomato Bruschetta — 11
Tomato, red onion, garlic and basil tossed with olive oil. Served on Italian toasted Baguette with Mozzarella and Parmesan cheese, drizzled with Balsamic glaze.
Brick Street Chicken Tenders — 14
Served with honey mustard dip and BBQ sauces.
Thai Lettuce Wraps — 17
Create your own Thai lettuce rolls. Char grilled Teriyaki chicken, carrots, julienne peppers, sesame pickled cucumbers, fried rice noodles and leaf lettuce leaves, with three delicious sauces; red chili soy, ginger hoisin, and chili jalapeno.
Soups
French Onion Au Gratin Soup - 8
A blend of onions, in a beef sherry broth with herbed crostini. Topped and baked with a blend of International cheeses.
Tomato Soup En Croute - 8
A house specialty with a puff pastry crust.
Tomato Basil Bisque - Cup 4 - Bowl 7
Homemade tomato soup with basil.
Brick Street Steak Chili - Cup 5 - Bowl 8
Mildly spiced chili made with ground beef, diced, tomato, kidney beans, peppers & onion, with mild cheddar jack cheese and chives.
The "Grilled Cheese" with Tomato Basil Soup - 16 - ADD BACON $5
Grilled Texas toast with a pesto spread topped with tomato slices and our house blend of cheeses.
Salads
Wedge Salad - 12 Add Chicken $7 or Add Salmon $10
Iceberg lettuce, diced tomatoes, bacon with Bleu cheese crumbles and dressing.
Orchard Chicken Salad - 16
Mixed greens topped with a marinated chicken breast, granny smith apples, fried wontons, dried cranberries, fresh strawberries and Bleu cheese, and Raspberry Vinaigrette on the side.
Grilled Chicken Cobb Salad - 16
Fresh greens, grilled chicken, blue cheese crumbles, egg, tomato, red onion, cheddar cheese.
SANDWICHES
Georgia Reuben - 15
Thinly sliced turkey, Swiss cheese, coleslaw on marbled rye bread with Thousand Island dressing. Served with fries.
Crispy Chicken Club - 15
Deep fried or grilled chicken breast, topped with Swiss cheese, shredded lettuce, tomato, apple wood smoked bacon, with honey Dijon mayo, served on an everything bun with fries.
French Dip - 17
Shaved Rib-eye topped with caramelized onions, mushrooms, and Swiss cheese. Served with Aujus and French fries.
SMOTHERED PORK CHOP … 23
Pan seared center cut pork chop topped with cinnamon spiced apples and dried cherries. Served with potato and vegetable dujour.
TENDER STEAK TIPS … 23
Steak Tips with caramelized onions and mushrooms topped with demi glaze. Served with smashed potatoes on a sizzling skillet.
ORANGE ROUGHY ALMONDINE … 23
Seasoned Orange Roughy crusted with almonds. Baked and finished with an orange glaze. Served with rice.
TENDER STEAK TIPS … 23
Steak Tips with caramelized onions and mushrooms topped with demi glaze. Served with smashed potatoes on a sizzling skillet.
BURGERS
Brick Street Hamburger - add swiss, american, cheddar Add bleu cheese
Char grilled black Angus patty served with lettuce, tomato, pickle and onion. Served with French fries
Mushroom Swiss Burger* - 15
Black Angus char grilled, topped with sautéed mushrooms, Swiss cheese, lettuce, tomato and Dijon mustard. Served with Fries.
BBQ Bacon Burger* - 16
Glazed with BBQ sauce, topped with bacon, cheddar cheese, lettuce, onion, tomatoes and fried onion hay. Served with fries.
COMFORT FOOD Add a house salad with comfort food $4
Brick Street Mac and Cheese - 16 Add Bacon $4. Chicken 7, Add Shrimp $9, Add Broccoli $4
Penne pasta in our rich and creamy house cheese blend and topped with Panko bread crumbs.
Fish and Chips (3 Piece) - 17
Served with seasoned French fries and cole slaw.
Michael's Chopped Sirloin - 18
Char grilled ground sirloin, topped with mushrooms and caramelized onions, served with potato and vegetable De Jour.
Raymond's Polish Dinner - 18
Grilled Polish Sausage, Sauerkraut, vegetable and Stuffed Cabbage Roll served with potatoes.
Chicken Fajitas - 17
Boneless chicken breast cut into strips served with our roasted onion and pepper medley. Served with flour tortilla shells, lettuce, tomato, cheddar jack cheese, sour cream and salsa.
New York Strip Steak Fajitas - 20
New York Strip steak served with roasted tri-color peppers, and onions. Served with flour tortilla shells, lettuce, tomato, cheddar jack cheese, sour cream and salsa.
ENTRÉE'S ALL ENTRÉE'S SERVED WITH HOUSE SALAD. GLUTTEN FREE PASTA ADD 2.50
Pasta Del Estate - 17 add Grilled Chicken $7 Add Grilled Shrimp $10
Angel hair pasta tossed with baby spinach, sun dried tomatoes, garlic, grape tomatoes, and shallots in a white wine sauce.
Baked Spaghetti & Meatballs - 18
Pasta tossed in Marinara sauce with meatballs baked Topped with Mozzarella, Provolone cheeses.
Chicken Alfredo - 19
Chicken tossed in rich garlic Alfredo sauce, with fettuccini pasta.
Bangkok Chicken - 20
Boneless crispy chicken, broccoli, oriental vegetables, and stir-fried rice drizzled with our sweet chili sauce.
Chicken Picatta - 21 Add Artichokes $3
Angel hair pasta tossed in creamy white wine lemon butter sauce, and topped with pan seared chicken breast and capers.
Donatello Chicken Pasta - 21
pasta tossed with sautéed chicken, sun dried tomato, asparagus, sautéed bell peppers and caramelized onions in a roasted garlic cream sauce.
Chicken Parmesan - 23
Chicken breast, lightly breaded and fried, topped with Marinara sauce and cheese, and baked with Parmesan cheese. Served over angel hair pasta.
Broiled Salmon - 23
Salmon lightly seasoned and broiled. Served with house salad, sweet mashed potatoes and vegetable Du jour.
Mango BBQ Glazed Salmon - 24
Grilled Salmon glazed with a mango salsa, served with house salad, potatoes and vegetable Du jour.
Seafood Stuffed Grouper - 25
Grouper stuffed with a seafood stuffing topped with lemon butter sauce. Served with potato dujour and vegetable Du jour.
Smoked Baby Back Ribs - 27 ½ order of Ribs $19
Glazed with BBQ sauce. Served with fries and cole slaw.
New York Strip - 26 Add Shrimp $10
12 oz. grilled NY Strip topped with sautéed baby spinach, sun dried tomatoes, demi-glace and Boursin cheese. Served with house salad, mashed potatoes and vegetable Du jour.
*Brick Street Filet Medallions - 32 Add Mushrooms $2...Sautéed Onions $2...Shrimp $10
Two petite 4 oz. Filet Mignon with grilled portabella mushroom and onions drizzled with demi glaze. Served with a house salad, potatoes and vegetable Du jour.
* ASK YOUR SERVER ABOUT MENU ITEMS THAT ARE COOKED TO ORDER.
CONSUMING RAW OR UNDERCOOKED MEATS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.
SWEET ENDINGS
Ultimate Chocolate Cake - 8
For the chocolate lover, four layers of rich chocolate with chocolate ganache frosting.
Rocky Mountain Carrot Cake - 8
Three delicious layers of moist cake loaded with shredded carrots, pecan pieces and crushed pineapple. Filled and iced with real cream cheese frosting. Garnished with pecan pieces. Perfect for sharing.
Italian Lemon Pound Cake - 8
A bright citrusy pound cake with lemon cello ganache filling, creamy lemon frosting, and a drizzle of raspberry syrup.
Seasonal Cheese Cake - 8
Ask your server about our seasonal cheese cake
Old Fashion Ice Cream Sundae - 8
Premium vanilla bean ice cream, with your choice of Chocolate or strawberry topping, whipped cream.
Ice Cream ala mode - 2
creamy vanilla ice cream, a great addition to your dessert.
SPECIALITY COFFEES
Brick Street Coffee - 8
Chambord, Baileys, Kahlua with whipped cream.
D & J's Coffee - 8
Rum Chata, Fireball Schnapps, Coffee & whipped cream.
Ski Snuggler - 8
Hot chocolate with peppermint schnapps, topped with whipped crème then drizzled with green crème DE menthe.
Irish Coffee - 8
Irish Whiskey, Sugar Cube, and black coffee.
Spanish Coffee - 8
Cointreau, Coffee Liquor, Coffee with whipped cream.
Seasonal Touches and Fresh Ideas
Chef’s Specials at Brick Street introduce new flavors and thoughtful additions to the menu.
These selections highlight creativity while staying true to the quality and style guests expect—adding variety and freshness to the dining experience.
Other Menus
Brick Street of Grand Blanc is designed to meet ever-changing dining and entertainment needs.
Chef's Menu
Our complete and updated menu, featuring customer favourites, classics, and everyday essentials—perfect for lunch, dinner, or takeaway.
Early Dining Menu
Enjoy great food at special early dining prices. Ideal for relaxed evenings, family meals, or catching a bite before peak hours.
When We’re Serving
Event rooms are available daily starting at 7:00 AM.
Let’s Talk Food
From menu details to special requests, we’re just a message away. Reach out and let’s make your dining experience memorable.